Pastry Tips and Piping Bags
Stainless steel pastry tips and piping bags: plain tips, star tips, flower tips, Saint-Honoré, writing tips. Brands Wilton, PME, Silikomart, De Buyer.
View all products ↓Our collection of pastry tips and piping bags includes all tools for pastry piping and decoration. Plain tips for macarons and cream puffs, fluted tips and star tips for cupcakes, flower tips for floral decoration, Saint-Honoré tips for specific designs, writing tips with fine points. Piping bags disposable or reusable in silicone and coated fabric. Professional brands Wilton, PME, Silikomart, De Buyer, Matfer.
Essential Tips to Have
Five tips cover 90% of pastry needs. Plain tip 8-10 mm: for macarons (8mm), cream puffs (10-12mm), éclairs (15mm), mousse strips for piping. Fluted tip 8-12 mm: for classic rosette effect on cupcakes, whipped cream on tartlets. Wilton closed star tip 1M: classic closed rosette effect on cupcakes, the most popular worldwide. Saint-Honoré tip: for signature piping on Saint-Honoré and Paris-Brest pastries. Writing tip 1-2 mm: for royal icing inscriptions on shortbread cookies.
Piping Bags: Disposable or Reusable
Disposable bags made of plastic: single use, perfect hygiene, time-saving in production (no cleaning), economical for high-volume workshops. Packs of 12, 24, 50, or 100 pieces, sizes 30, 40, 50 cm. Reusable bags in silicone or coated fabric: economical in the long run, eco-friendly, hand wash or dishwasher safe. Professionals with high volume prefer disposables, regular hobbyists prefer reusable ones.
Choosing and Caring for Stainless Steel Tips
Stainless steel tips are durable and dishwasher safe. Prefer seamless tips (one-piece stamped steel) for perfect hygiene. Diameters measured in mm (8mm, 10mm, 12mm, etc.) or numbered according to brands (1A, 1M, 2D for Wilton). Care: rinse immediately after use to prevent cream from drying, wash with warm soapy water, air dry. Store in a compartmentalized box to avoid bending the tips.
Which tip for macarons?
Which Wilton tip for cupcakes?
How to clean a clogged tip?
How many piping bags per day in production?
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