Creating charm and attraction, flowers enter the hearts of many people. They beautify our gardens, offices, living rooms, etc. Pastry is no exception, as flowers are used to decorate cakes and cupcakes and are even mainly made with fondant.
At Patissland, flowers are true stars in cake decoration; there are all sizes, tastes, and shapes.
A collection of ready-to-use flowers
On our site, you will find edible flowers available in several shapes (water lilies, violets, lilacs, roses, etc.) as well as in various sizes and colors.
There is also a collection of fondant flowers for cake design lovers to complete the decoration of all your cakes as well as your other pastry recipes. Flower stems and adhesive tape to bind them are also available in several colors. They are not edible but are food-safe.
Ingredients to create your own flowers
In addition to the collection of edible flowers, we have powdered food colorings to allow you to give your floral decorations impressive tones and thus obtain pastries that suit you.
Obviously, fondant is not left out. We have several types of very manageable and flexible modeling paste to allow you to create your own floral designs and thus add a personal touch to your pastry recipes. A collection of cutters, embossers, and debossers for making flowers is also available on our site, so visit it to find what you need.
