Luster and metallic sprays
Gold, silver, rose gold, and colored luster sprays: a glossy or metallic finish that can be sprayed onto entremets, chocolates, and decorations in seconds.
Add shine, a metallic finish, or a pearlescent sheen
The colored luster spray applies an even glossy coating to sugar paste, chocolate, or set cream. The metallic versions (gold, silver, rose gold, black) transform a decoration into a showpiece: toppers, figurines, borders. The pearl finish softly adds a pearlescent sheen to light colors without masking them. A 100 to 150 ml can covers several cakes.
How to spray successfully
Shake thoroughly, then spray from 20-25 cm away, using short, crisscrossing passes over a protected surface (the mist travels far). Two thin coats are better than one thick coat that runs. The coating dries in a few minutes at room temperature. On a cold surface taken from the freezer, first let the condensation evaporate.
Frequently asked questions
Luster spray or velvet spray?
The luster spray gives a smooth, glossy or metallic finish; the velvet spray creates a matte, peach-skin effect on frozen entremets. Two opposite yet complementary finishes.
Which surfaces does the luster spray adhere to?
Sugar paste, chocolate, set icing, dry meringue. The coating does not adhere well to wet fresh cream.
Is the metallic finish edible?
Yes, these sprays are made with approved food colorings and are intended for surface decoration.
