The 25 cm Silikomart Professional yule log mold allows you to create ice cream logs and entremets with a smooth, even finish. Its high-quality platinum silicone offers great flexibility and clean unmolding, even for delicate preparations. A modular base for your Christmas desserts as well as your entremets throughout the year.
Features
- Platinum silicone, made in Italy
- Resistance from -60 °C to +230 °C: freezing, oven, and blast chiller
- Dimensions: 250 x 90 mm, height 70 mm
- Capacity 1.3 L, or 8 to 10 servings
- Non-stick, no greasing needed, up to 3,000 cycles
- Dishwasher and freezer safe
Customization and accessories
This mold is the heart of a modular system. Combine it with textured silicone mats (wood, snowflakes, weaving) to imprint a pattern over the entire surface of the yule log in one step. For a graphic cut, it is compatible with a 22 cm insert mold that creates a contrast of flavors and textures in the dessert’s center.
Unmold the yule log while still frozen to the core for sharp edges. Wash the mold with warm soapy water and dry it flat, without bending it under weight.
Frequently Asked Questions
How many servings does this yule log mold make?
Its 1.3 L capacity and 25 cm length are suitable for 8 to 10 servings.
Can this mold be used in the oven?
Yes, the silicone withstands up to +230 °C. Place it on a rigid tray before baking to keep its shape.
How to successfully unmold a yule log?
Complete freezing to the core (minimum 6 hours), then unmold while cold by gently pulling away the silicone. It is the cold setting that ensures clean edges.
To go further
Discover the Silikomart range and our entremet molds.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
