Yule Log & Cake Insert Mold
2-insert kit for a clean-cut center, 190 ml and 400 ml
The Silikomart Professional Yule Log & Cake Insert Mold set includes two silicone inserts, 190 ml and 400 ml, for creating a clean-cut center inside a Yule log, entremets, or cake. Each insert measures 22 x 5 x h 4 cm, for a total capacity of 590 ml.
Features
- Total volume
- 590 ml
- Dimensions
- 22 x 5 x h4 cm
- 2 inserts
- 190 ml + 400 ml
- Temperature
- -60 °C to +230 °C
Uses
- Create a frozen insert, such as mousse, fruit confit, or crémeux, to place in the center of a Yule log or cake
- Combine two distinct textures and flavors for a clean cut when slicing
- Suitable for Yule logs, entremets, cakes, and frozen desserts
- Suitable for oven, refrigerator, freezer, and dishwasher
Technical specifications
| Contents | 2 silicone molds, 190 ml and 400 ml |
|---|---|
| Dimensions | 22 x 5 x h4 cm per insert |
| Total capacity | 590 ml |
| Material | 100% professional-grade platinum silicone |
| Temperature resistance | -60 °C to +230 °C |
| Compatibility | Oven, refrigerator, freezer, dishwasher |
Your questions, our advice
What is an insert mold used for?
To create a center with a different texture and flavor, such as mousse, fruit confit, or crémeux, to place in the middle of a Yule log or cake before assembly.
What are the two available capacities?
The kit includes a 190 ml insert and a 400 ml insert, for a total of 590 ml.
What Yule log length is this kit suitable for?
The inserts, 22 cm long, fit most Yule log molds of equivalent length, such as the Simple and Customizable mold or the Nutcracker 1000 ml.
Additional resources
See all Yule log molds and entremets molds from Silikomart. Compatible with the Simple and Customizable Yule Log mold and the Nutcracker 1000 ml mold.
Learn more
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free














