The Renshaw Extra Fondant Rolling Green is the ideal solution for demanding pastry chefs. Its firmer structure than standard fondant and its remarkable elasticity make it the perfect choice for working in hot and humid conditions, while guaranteeing professional results.
With a silky finish and a delicate vanilla flavor, this fondant is perfect for covering cakes of all sizes, while still providing the flexibility needed to create sophisticated decorations. It does not stick and remains firm, ensuring easy and precise handling.
📋 Features:
🌡️ Designed for harsh climates: Remains firm and elastic even in heat or high humidity.
🍰 Perfect finish: Ideal for obtaining smooth surfaces and a silky finish.
🖌️ Versatile: Perfect for covering your cakes and creating detailed decorations.
🍦 Subtle vanilla flavor that does not mask the other flavors of your creations.
To cover a round cake of 24-26 cm in diameter or a square cake of 20x20 cm, use approximately 500 g of fondant. With this 1 kg pack, you have enough fondant for several creative projects.
⚖️ Nutritional Values (per 100 g):
Energy: 1695 kJ / 401 Kcal
Fats: 5.6 g
of which saturated fatty acids: 3.2 g
Carbohydrates: 87.5 g
of which sugars: 85.8 g
Protein: 0.0 g
Sel : 0,0 g
🍃 Ingredients:
Sugar
Glucose syrup
Palm oil
Humectant: Glycerol (E422)
Emulsifier: Mono- and diglycerides of fatty acids (E471)