Caramelized Cantonese Hazelnuts - 600 g
Whole caramelized hazelnuts with a crunchy texture and glossy finish.
Sosa caramelized Cantonese hazelnuts benefit from controlled caramelization, offering a crunchy texture, a pronounced nutty flavor, and a glossy finish without excess sugar. Moisture-resistant, they remain stable when incorporated, even in humid environments.
Technical specifications
Recommended applications
- Inclusion in cake batters or brownies
- Topping for entremets, ice creams, or cakes
- Crunchy element in chocolate candies
- Premium professional snacking
Please note: store in a cool, dry place, protected from moisture and strong odors. Resealable jar; close tightly after each use to preserve the crunch.
Complete technical sheet
| Brand | Sosa Ingredients |
| Packaging | 600 g resealable jar |
| Ingredients | Sugar, hazelnuts, glucose, sunflower oil, palm oil, high-oleic sunflower oil, corn oil, antifoaming agent (E900) |
| Allergens | Contains hazelnuts; may contain traces of eggs, peanuts, soy, milk, sesame, almonds, cashews, pecans, pistachios, macadamia nuts |
| Storage | A cool, dry place, protected from moisture and strong odors |
Frequently asked questions
Do these hazelnuts hold up in humid environments?
Yes, their controlled caramelization makes them resistant to moisture, an advantage when incorporating them into soft preparations.
What is the difference compared with caramelized Cantonese almonds?
The caramelization process is identical; only the raw material changes, with a more pronounced hazelnut flavor profile.
Can they be used as they are for snacking?
Yes, their glossy finish and crunch make them a popular product both for preparation and direct consumption.
Take it further
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












