PME Cake - Piping Tips
Writing Tip, No. 24
Stainless steel tip for writing and fine piping lines
This PME Cake No. 24 writing tip, made of food-grade stainless steel, produces a fine line suitable for lettering and fine piping details on buttercream, whipped ganache, or royal icing.
Features
No. 24
Size
Stainless steel
Material
Fine line
Finish
Uses
- Lettering and personalized messages on cakes and cookies
- Fine lines and outlines in royal icing
- Fine piping details on buttercream or whipped ganache
- Pairs with other writing tips in the PME range
Please note: Rinse the tip immediately after use with warm water to prevent residue from drying inside the fine opening.
Technical specifications
| Brand | PME Cake |
| Origin | United Kingdom |
| Material | Food-grade stainless steel |
| Size | No. 24 |
| Suitable for | Buttercream, whipped ganache, royal icing |
Frequently asked questions
What is the difference between the No. 23 tip and this one?
Both sizes produce a similar fine line; the choice mainly depends on the level of precision required for lettering or details.
Is this tip suitable for royal icing?
Yes, it is suitable for fine outlines and lettering on cookies decorated with royal icing.
Can several writing tips be used with the same piping bag?
A coupler allows you to change sizes quickly without changing the piping bag between uses.
Learn more
Discover the other writing tip sizes, including the No. 23 tip, in Piping Tips & Piping Bags.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
