Edible Marigold Flowers for Cake Decorating:
Enhance your pastry creations with our magnificent edible marigold flowers. Ideal for decorating cupcakes, cakes and other baked goods, they add a touch of natural elegance to your celebration or wedding cakes.
Our marigold flowers are dried and 100% natural, thus retaining all their beauty and freshness.
To ensure optimal quality, our edible flowers must be stored in a cool, dry place, away from sunlight and at a temperature below 50°C. They have a shelf life of 365 days.
The marigold flowers are carefully packaged in a clear, tamper-proof plastic pot with a label detailing the contents and nutritional information.
Ingredients: Marigold flowers (100%) (dehydrated).
This product is suitable for vegetarian and vegan diets.
Net content of this product is 5 g and contains negligible energy, fat, carbohydrates, sugars, proteins and salt.
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