Chocolat au lait sans sucre Valrhona Xocoline 41 % – bloc de 3 kg – édulcorant maltitol
chocolat au lait sans sucre

Milk Chocolate Xocoline 41% – Sugar-free – 3kg

Regular price€129,99
€43,33/kg
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Xocoline 41% Milk Chocolate – Valrhona – 3 kg Block

Milky sweetness, without the sugar

The Xocoline 41% milk chocolate from Valrhona is a professional couverture with no added sugar, sweetened with maltitol. Thanks to its milky profile, aromatic finesse, and slight final bitterness, it offers a balanced mouthfeel while maintaining a low glycemic index.


Main features

  • Cocoa content: 41 %

  • No added sugar – sweetened with maltitol

  • Sensory profile : milky, slightly cocoa-flavored, with a hint of bitterness

  • Format : 3 blocks of 1 kg (total 3 kg)

  • Label : Certified B Corporation company

  • Applications : coating, molding, bars, mousses, ice creams, sorbets, ganaches, creamy desserts


Ingredients

Sweetener: maltitol, cocoa butter, whole milk powder, cocoa beans, natural vanilla extract, emulsifier: sunflower lecithin.

Allergens: contains milk.
May contain traces of nuts.
⚠ Excessive consumption may have laxative effects.


Nutritional values (per 100 g)

This chocolate provides 2179 kJ (527 kcal).
It contains 40.4 g of lipids, including 24.4 g of saturated fatty acids.
Carbohydrates amount to 44.6 g, of which only 9.72 g are sugars.
It contains 8.13 g of protein, 3.23 g of dietary fiber, and 0.26 g of salt.


For sugar-free creations, with finesse

Ideal for:

  • Light ganaches with no added sugar

  • Smooth mousses with a low glycemic index

  • Sugar-free milk chocolate bars

  • Lightened chocolate bars

  • Ice creams, sorbets, creamy desserts, indulgent molds without fast sugars


Storage

Store in a dry, cool place (16–18 °C), away from odors and light. Do not expose to extreme temperature changes.


Offer your customers a healthier alternative, without compromising on taste.

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