The LorAnn apricot flavor is a super concentrated food flavor in a 3.7 ml format, from the Super Strength Flavors range (LorAnn Oils, USA). Its concentration is 3 to 4 times higher than a classic flavor, enhancing a ripe apricot note in just a few drops, useful out of season or to strengthen a fruit puree, with good heat stability.
Features
- •3 to 4 times concentration higher than a classic water- or alcohol-based flavor.
- •Heat stable: retains 80 to 90% of its intensity up to 180 °C.
- •3.7 ml format with a pour spout, narrow opening for drop-by-drop dosing.
- •Sugar-free, gluten-free, kosher: compatible with most diets.
Dosage and applications
- •Tarts and tartlets: 3 to 5 drops per 500 g of mixture to enhance an apricot filling.
- •Namelaka and creamy desserts: 2 to 4 drops per 250 g to flavor an apricot creamy dessert.
- •Financiers and madeleines: 4 to 6 drops per 500 g of baked batter.
- •Jams and fruit pastes: enhances the apricot note when the fruit lacks ripeness.
Note
Out of season, the flavor compensates for the blandness of underripe apricots. For baked batters, increase the dosage by 10 to 20%. Allergens: check the bottle label before use.
Frequently Asked Questions
Is it useful with low-flavor apricots?
Yes, a few drops enhance a puree or filling made from underripe apricots.
What dosage for a tart?
3 to 5 drops per 500 g of mixture, adjust after baking according to the intensity obtained.
Does it withstand baking?
Yes, up to 180 °C; add 10 to 20% more for long baking times.
To go further
- •The entire LorAnn range.
- •Our food flavors from all brands.
- •Similar fruity profile: the peach flavor.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
