20 cm offset spatula
Versatile standard size for smoothing entremets and layer cakes.
The 20 cm Azucren offset spatula is an essential tool for precisely applying and spreading creams, ganaches, and icings without touching the cake surface with your fingers. Its angled design allows you to smooth flat surfaces while keeping your hand raised.
Technical specifications
Recommended uses
- Uniformly spreading over the top and sides of entremets
- Evenly filling pastry frames
- Smoothing naked cakes to let the sponge show through
- Creating texture effects (back-and-forth movements, waves)
Patissland tip
Tip: this stainless steel blade is rigid enough to handle dense mixtures such as buttercream, while remaining flexible enough to follow the contours of the cake.
Complete technical specifications
| Blade length | 20 cm |
| Total length | 36 cm |
| Blade width | 3 cm |
| Material | Stainless steel |
| Recommended use | Smoothing entremets, filling frames, naked cakes |
| Care | Dishwasher safe |
Frequently asked questions
What cake diameter can it easily cover?
Its 20 cm blade smooths a 25 cm diameter cake in just a few strokes, while remaining easy to handle for more precise work.
Is it suitable for a naked cake?
Yes, it allows you to finely scrape the cream from the edges to let the sponge show through.
Can it move delicate decorations?
Yes, the thin blade allows you to slide it under delicate elements (chocolate, sugar flowers) to move them without breaking them.
Further information
Discover the Azucren and Spatulas collections, or compare it with the 15 cm offset spatula and the 20 cm straight spatula.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












