Baker's Blade - French Bread Knife 13 cm

Double Blade Bread Cutter

Product Description

The Patisse French bread knife is the ideal tool for making perfect cuts on your baguettes and homemade breads. Thanks to its 0.40-0.60 mm thick steel blade, this knife is specially designed for cutting and scoring uncooked bread. These cuts allow the bread to open naturally during baking, ensuring a perfect crust and preventing tears.

This knife features a durable synthetic handle for a comfortable grip and a blade guard for safe storage when not in use. Easy to maintain, it is dishwasher safe.

Main Features

• Blade Size: 13 cm.
• Blade Material: Steel 0.40-0.60 mm thick.
• Handle: Durable synthetic for comfort of use.
• Protection: Cap to protect the blade during storage.
• Maintenance: Dishwasher safe.
• Use: Ideal for making cuts on baguettes and breads before baking.