PME Cake - Icing
Biscuit Icing - Brown 120g
Ready-to-use chocolate brown icing for cookies and cakes.
Brown Biscuit Icing is a ready-to-use icing in a flexible 120 g bottle, naturally colored with cocoa powder, for a chocolate finish on cookies and cakes.
Features
120 g
Net weight
Brown
Shade
Cocoa
Color origin
Recommended uses
- Cookie decoration using the flood technique (outline then fill)
- Drip effect on cakes and cupcakes
- Finishing cake pops and sweet treats
- Chocolate decorations, animals, or gingerbread bears
Application: use directly with a piping bag or flexible bottle, without heating; the icing forms a thin crust as it dries in the open air while remaining semi-soft inside.
Technical specifications
| Net weight | 120 g |
| Texture | Ready-to-use icing, fluid to semi-thick |
| Common base | Sugar, water, corn starch, invert sugar syrup, thickeners E466, E406, E410 |
| Allergens | May contain traces of milk and soy |
| Colorant | No synthetic colorants; shade provided by cocoa powder |
Frequently asked questions
Does this brown icing contain added colorants?
No, its shade comes naturally from the cocoa powder incorporated into the formula, without synthetic colorants.
Does this icing have a slight chocolate flavor?
Yes, the cocoa powder provides both the color and a slight chocolate note to this icing.
Is this brown suitable for bear- or animal-shaped cookies?
Yes, it is a shade frequently used for animal-themed decorations or gingerbread-style designs.
Learn more
See the full range of icings and drips and our Chocolate Cake Mix.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
