Biscuit Icing - White 120g
Ready-to-use white icing for cookies and cakes, with no added coloring.
Biscuit Icing White is a ready-to-use icing with no added coloring, in a flexible 120 g bottle, for decorating cookies, cupcakes, and cakes with an even neutral white finish.
Features
Recommended uses
- Cookie decorating using the flood technique (outline, then fill)
- Drip effect on cakes and cupcakes
- Finishing cake pops and sweet treats
- Neutral base to tint yourself with gel coloring
Application: use directly with a piping bag or flexible bottle, without heating; the icing forms a thin crust as it dries in the open air while remaining semi-soft inside.
Technical specifications
| Net weight | 120 g |
| Texture | Ready-to-use icing, fluid to semi-thick |
| Common base | Sugar, water, corn starch, invert sugar syrup, thickeners E466, E406, E410 |
| Allergens | May contain traces of milk and soy |
| Colorings | No added coloring |
Frequently asked questions
Can this white icing be tinted with gel coloring?
Yes, its neutral, coloring-free base makes it a good medium for tinting yourself with PME Cake gel coloring.
Does this icing harden completely like royal icing?
No, it forms a thin crust on the surface while remaining semi-soft inside, unlike royal icing, which hardens completely.
Does this product contain major allergens?
It contains no coloring and may contain traces of milk and soy; refer to the label for the complete list.
Discover more
Explore the full range of icing and drip products and our food coloring collection for tinting this white icing.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












