Sweet Artist sugar paper sheets are designed for the European market, with a formula that complies with current food coloring regulations. Their smooth, white, opaque finish guarantees sharp edible prints and accurate colors for cake toppers, pastries, and desserts. The quick-drying formula is suitable for both edible printing workshops and bakeries and pastry shops.
Features
- A4 format (210 mm x 288 mm) with plastic backing
- 25 sugar sheets per pack
- Approximately 35 g per sheet
- Smooth, white, opaque finish for sharp edible prints
- EU compliance: formula compliant with European regulations
- Allergen-free: gluten-free, nut-free, dairy-free. Suitable for vegetarians and vegans
Ingredients
Starch, maltodextrin, sugar, glycerin (E422), dextrose, water, coconut oil, gelling agents: cellulose gum (E460i, E466), gum arabic (E414), emulsifiers (E471, E475, E435), anti-caking agent: tricalcium phosphate, flavoring, citric acid (E330), preservative (E202).
Instructions for use
- Before printing: allow the sheets to reach room temperature and do not remove the plastic backing.
- Printing: load the sheet into the edible printer tray, with the plastic strip facing down and the sugar side facing you.
- Application: allow it to dry completely after printing before handling. Lightly moisten the back of the sheet before applying it to the cake, without wetting the printed side.
- On a moist surface (buttercream): add a thin layer of fondant behind the sheet to extend its durability.
Storage and allergens
- Before printing: store flat in a cool, dry place away from direct light.
- After printing: place in airtight packaging as soon as possible.
- Allergen-free: gluten-free, nut-free, dairy-free. Suitable for vegetarians and vegans. EU compliant.
Uses
Compatible with edible printers, these sheets are suitable for cakes, cookies, cupcakes, and other edible creations, for both professional and home use.
Frequently asked questions
Should the plastic backing be removed before printing?
No: the plastic backing remains in place during printing. Remove it only when applying the sheet to the cake.
How do I attach the sheet to buttercream?
Add a thin layer of fondant to the back of the sheet before application: this improves adhesion on greasy surfaces and extends its durability.
Is the sheet suitable for vegetarian and vegan diets?
Yes, it is gluten-free, nut-free, and dairy-free, and is suitable for vegetarians and vegans. The formula complies with EU standards.
Learn more
Also discover our edible printing sheets and our fondant icing.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
