Pistachio Mold 120ml AVAILABLE ON 03/08
Pistachio Mold 120ml AVAILABLE ON 03/08
Pistachio Mold 120ml AVAILABLE ON 03/08
Pistachio Mold 120ml AVAILABLE ON 03/08
Pistachio Mold 120ml AVAILABLE ON 03/08

Pistachio Mold 120ml AVAILABLE ON 03/08

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Pistachio Trompe L’Œil Mold 120 ml – Silikomart

Create realistic pistachio-shaped desserts

The 120 ml Pistachio Trompe L’Œil mold allows you to create individual desserts with an ultra-realistic design. Inspired by the natural shape of the pistachio, it is ideal for designing modern and elegant pastry creations, perfect for pastry displays, restaurants, or events.

With its detailed cavities and individual 120 ml size, this food-grade silicone mold guarantees precise and professional results.


Advantages of the 120 ml Pistachio mold

  • Realistic trompe-l’œil design in the shape of a pistachio

  • Individual 120 ml size suitable for modern desserts

  • Flexible, non-stick platinum silicone

  • Easy and precise unmolding

  • Compatible with freezer, oven, and cooling cell

  • Ideal for sweet preparations or frozen creations

  • Resistant to extreme temperatures


A professional silicone mold for desserts and frozen treats

Made from high-quality food-grade silicone, this mold ensures excellent detail reproduction and optimal flexibility for break-free unmolding.

It is particularly suitable for the following preparations:

  • Individual mousses and desserts

  • Frozen desserts

  • Bavarian Creams

  • Modern pastry creations

  • Fruity trompe-l’œil (pistachio, almond, dried fruits)

With a capacity of 120 ml per cavity, it allows for generous and harmonious portions, perfectly suited for single-item sales.


Technical characteristics

  • Brand: Silikomart

  • Model: Pistachio Trompe L’Œil

  • Volume per cavity: 120 ml

  • Number of cavities: 6

  • Material: Food-grade platinum silicone

  • Thermal resistance: from -60°C to +230°C

  • Use: oven, freezer, blast chiller

  • Care: dishwasher safe

  • Manufactured in: Italy


Ideal for

  • Professional pastry chefs

  • Chocolatiers

  • Caterers

  • Restaurateurs

  • Creative pastry enthusiasts

  • Creating modern displays and signature desserts

This pistachio mold is particularly suited for seasonal collections, dried fruit-themed desserts, or high-end trompe-l’œil creations.


Care instructions

  • Wash before first use

  • Clean with warm soapy water or in the dishwasher

  • Avoid sharp utensils to preserve the silicone

  • Dry thoroughly before storage

  • Store flat to maintain the shape of the cavities


Why choose a pistachio trompe-l’œil mold?

Trompe-l’œil desserts captivate with their realism and elegance. The pistachio shape adds originality and refinement to your creations. Combined with a velvet glaze, mirror coating, or chocolate spray, it achieves a highly professional visual result.

This 120 ml silicone mold is an essential tool for developing a range of premium individual desserts.

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