Pavoni - Silicone Mold
60-Tartlet Mold
Pavoflex mold for tart bases and individual tartlets
Pavoni's Pavoflex Mini Tartlet mold features 60 conical cavities for consistently shaped individual tart bases, made from professional-quality food-grade silicone.
Technical specifications
60
Cavities
Ø 48 / 36 mm
Diameters
Height 15 mm
21 ml
Volume per cavity
Uses
- Sweet or savory tart bases
- Lemon tartlets, ganaches, and creams
- Large quantities of appetizer bites
- Desserts for professional events
Please note: the mold withstands temperatures from -40 °C to +280 °C and is suitable for blind baking and freezing. Hand-wash or dishwasher safe.
Complete technical specifications
| Reference | PX301 |
| Brand | Pavoni |
| Collection | Pavoflex |
| Top diameter | 48 mm |
| Bottom diameter | 36 mm |
| Height | 15 mm |
| Volume per cavity | 21 ml |
| Number of cavities | 60 |
| Tray dimensions | 600 x 400 mm |
| Operating temperature | -40 °C to +280 °C |
Frequently asked questions
Is this mold suitable for blind-baked tart bases?
Yes, the conical shape allows clean release after blind baking.
How much dough should be prepared per cavity?
The volume is 21 ml per cavity; adjust according to the desired dough thickness.
Can the mold go in the freezer before baking?
Yes, it withstands temperatures from -40 °C to +280 °C, allowing blast freezing followed by direct baking.
Learn more
Also see our tartlet molds and the Pavoni collection.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
