PME Cake Stainless Steel Smoother
Stainless steel blade smoother, available in 2 lengths, for a firm and durable finish on large surfaces.
Unlike the standard plastic smoother, this model features a rigid stainless steel blade for smoother results on flat surfaces and large diameters. It is available in 2 lengths: XL 25.5 cm and Small 12.6 cm.
Features
Use
- XL version: tops of square or rectangular cakes and large-format entremets.
- Small version: detailed finishing, edges and small pieces.
- Suitable for sugar paste, fondant, marzipan and buttercream.
Please note: the stainless steel blade leaves more marks than a plastic smoother if excessive pressure is applied: work with a light, even motion.
Technical specifications
| Brand | PME Cake (United Kingdom) |
| Lengths | XL 25.5 cm, Small 12.6 cm |
| Material | Stainless steel blade, food-grade plastic handle |
| Compatibility | Sugar paste, fondant, marzipan, buttercream |
| Care | Wash in warm soapy water and dry immediately to prevent marks on the stainless steel |
Frequently asked questions
What is the difference from the classic plastic smoother?
The stainless steel blade provides greater rigidity for an exceptionally smooth finish on large flat surfaces, while plastic is more flexible and versatile on rounded shapes.
Is the 12.6 cm version sufficient for a standard cake?
It is mainly suitable for detailed finishing and small pieces. For the top of an entire cake, the 25.5 cm version is more suitable.
Can it be used on modeling chocolate?
Yes, the stainless steel blade is also suitable for smoothing modeling chocolate and marzipan.
Find out more
Compare it with the PME Cake Smoother or discover the complete range of smoothers.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












