Baking sheet
Baking Sheet 34 x 24 cm
The compact size for 2 to 4 people
The smooth 34 x 24 cm baking sheet is designed for the compact size for 2 to 4 people. Coated carbon steel, dimensions 34 x 24 cm. Compatible with standard ovens and professional pastry ovens.
This sheet stands out for its thermal behavior suited to specific preparations. Patissland selects its baking sheets from recognized European manufacturers to offer consistent baking quality and long-lasting use.
Its role in the team
The Versatile Medium Size
The compact size for 2 to 4 people
Compact size ideal for standard ovens and small kitchens. Suitable for dry preparations as well as those that release some moisture. The right balance between footprint and capacity when cooking for 2 to 4 people daily.
Actual capacity per batch
How many units really fit on this sheet?
16 to 18 cookies
7 cm spacing
1 rectangular sponge cake base
30 x 20 cm size
12 shortbread cookies
cut with an 8 cm cookie cutter
8 cupcakes
in individual paper molds
For which preparations?
Compatibility by type of pastry.
Features
- • Dimensions: 34 x 24 cm
- • Material: Coated carbon steel
- • Type: Baking sheet for pastry
- • Oven compatibility: Traditional ovens, convection ovens, professional ovens (up to 250°C)
- • Care: Hand wash recommended to preserve the coating
- • Origin: Recognized European brand, selected by Patissland
Usage tips
- Preheating: preheat the oven to the desired temperature before baking. For dry cookies and pastries, aim for 180-200°C; for sponge cakes and soft preparations, 160-170°C.
- Sheet preparation: line with parchment paper or place a silicone mat to facilitate unmolding and preserve the non-stick coating long-term.
- Oven positioning: place the sheet on the middle rack for balanced baking. For a browner bottom, move down one level; for a browner crust, move up.
- Out of the oven: immediately transfer pastries to a cooling rack after baking, otherwise residual heat continues to cook the bottom.
- Cleaning: let cool slightly, then clean with a non-abrasive sponge using warm soapy water. Avoid metal sponges that scratch the coating.
Care and lifespan
- • Wash by hand with a soft sponge and warm soapy water.
- • Dry completely before storing to prevent limescale marks.
- • Avoid sharp metal utensils that scratch the non-stick coating.
- • With proper care, expected lifespan of 5 to 10 years with regular use.
To go further
Build your complete baking team:
- • To complete your equipment, add Perforated Baking Sheet 40 x 30 cm (Le Sprinter).
- • For specific preparations, also discover Flat Perforated Baking Sheet 40 x 30 cm (Le Précis).
- • And to complete your baking kit, consider Pastry Volette (The Classic Round).
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free