Sosa - Thickener
Clear Xanthan Gum - 500 g
Transparent version of xanthan gum for clear coulis and sauces.
Sosa Clear Xanthan Gum offers the same thickening properties as classic xanthan gum (E415), with optimal transparency. It is intended for preparations where visual clarity matters as much as texture: coulis, sauces, and clear purées.
Technical specifications
- Dosage according to texture
- 2 to 5 g/kg
- Special feature
- Optimal transparency
- Behavior
- Non-thermoreversible
Recommended applications
- Transparent coulis for gourmet plating
- Clear, transparent sauces
- Purées and juices where a clear visual result is desired
- Preparations requiring a glossy, clear appearance
Full technical data sheet
| Brand | Sosa |
|---|---|
| Size | 500 g jar |
| Ingredients | Xanthan gum (E415), maltodextrin |
| Certifications | Kosher |
| Allergens | May contain traces of milk and milk derivatives |
| Storage | Dry place, away from moisture and light, with the jar tightly closed |
Frequently asked questions
Your questions, our advice
What is the difference from classic Xanthan Gum?
Both thicken in the same way, but the Clear version is formulated to remain transparent once dissolved, an important feature for coulis and sauces intended for visual presentation.
Is this version also suitable for hot preparations?
Yes, like classic xanthan gum, it works both hot and cold without losing its thickening power.
Can it be used for clear fruit juice?
Yes, this is one of its recommended uses: it slightly thickens the juice while keeping it clear, unlike a conventional thickener, which can make the preparation cloudy.
Additional resources
Learn more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
