Minimum cocoa percentage: 66%
The delicate floral aromas of Alpaco chocolate blend into very intense notes.
Origin :
Ecuador
Ingredients :
Cocoa beans from Ecuador, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Allergens:
Milk (made in a workshop that uses milk). Possible presence of: nuts, soya.
Preparation time for this product: 48 hours
Be careful of the summer heat: Due to the high temperatures during the summer, it is possible that the chocolate melts during transport. We recommend that you choose a fast delivery method and plan for immediate receipt of your packages to preserve the quality of your chocolate. Thank you for your understanding. 🍫🌞