Pastry Cream Mix – 500 g (FunCakes)

Turn cold water into silky and tasty pastry cream in minutes. The 500 g size is perfect for weekend productions: same vanilla flavor, same firm consistency as the large size, and especially baking compatible.

Highlights

• Instant preparation: water + mix, ready in ~5 minutes.

• Heat resistant: used cooked in/on puff pastry, shortcrust, cream puffs, doughnuts.

• Smooth texture that pipes cleanly and remains stable when cut.

• Multiple uses: cakes, tarts, éclairs, religieuses, quick diplomat, inserts.

Usage ideas

• Before baking: spread a thin layer on tart base, then add fruit.

• After baking: fill cream puffs/eclairs, stuff sponge cakes or doughnuts.

• Customization : loosen with milk for more roundness, flavor (vanilla, coffee, praline, lemon). For a quick diplomat, fold in some whipped cream or mascarpone.

Instructions & yields

• Base : 200 g of mix + 500 ml of cold water → whisk 5 min until smooth.

• Rest : let set for 5–10 min before use.

• With the whole packet : 500 g of mix + 1.25 L of water → ≈ 1.75 kg of ready cream.

Features

• Brand: FunCakes

• Content: 500 g

• Certification: Halal

• Storage: keep cool and dry. Reseal well after opening.

Ingredients

Sugar, modified potato starch, skimmed milk powder, whey powder (milk), vegetable oils and fats (coconut), dextrose (wheat), gelling/thickening agents: E516, E450, E339, E401, glucose syrup (dehydrated), preservative: E202, colorants: E160b, E101, flavor.

Allergens: milk, wheat (gluten).
Possible traces: egg, soy, lupin.

Nutritional values (per 100 g of powder)

• Energy : 1779 kJ / 425 kcal

• Fats : 9.9 g of which saturated 8.7 g

• Carbohydrates : 77.4 g of which sugars 56.4 g

• Proteins : 5.2 g

• Salt : 1.2 g