Dr Oetker - Spatulas
Extra-Tall Angled Spatula
Angled stainless steel blade for smoothing inside a pastry ring
This Dr Oetker stainless steel angled spatula is designed for smoothing batters, fillings, and toppings directly inside a pastry ring. Its blade is taller than that of a classic angled spatula, making it easier to work in the corners of the mold.
Technical specifications
24 cm
Blade length
13 cm
Blade height
extra tall
Stainless steel
Material
Uses
- Smooth batters, fillings, and toppings inside a pastry ring
- Level the surface of a mousse cake before unmolding
- Work in the corners of the mold thanks to the angled shape and blade height
Please note: hand-wash this spatula and dry it immediately to preserve the stainless steel and prevent any signs of oxidation.
Complete technical sheet
| Brand | Dr Oetker |
| Blade length | 24 cm |
| Blade height | 13 cm |
| Material | Stainless steel |
| Shape | Angled |
| Care | Hand-wash, dry immediately |
Frequently asked questions
What is the angled shape of this spatula used for?
It provides access to the corners of a pastry ring to smooth batters, fillings, and toppings evenly.
Is this spatula dishwasher-safe?
No, hand-washing followed by immediate drying is recommended to preserve the stainless steel.
What is the difference compared with the small Dr Oetker silicone spatula?
The stainless steel angled spatula is designed for smoothing inside a pastry ring, while the silicone spatula is used to scrape containers and fold in airy mixtures.
Explore further
Pair this spatula with the small silicone spatula from Dr Oetker for scraping your containers, or discover our professional baking range. Explore the full Dr Oetker collection too.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
