Fèves Satilia Noir 70% - 12kg - VALRHONA
Fèves Satilia Noir 70% - 12kg - VALRHONA

Satilia Black Beans 70% - 12kg

Regular price€279,99
€23,33/kg
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Valrhona · Satilia Range

Satilia Noir 70% beans - 12kg

Satilia 70% dark chocolate, intense and pure for signature pastries.

Satilia Noir 70% is the intense version of the Satilia range. Pure cocoa profile with moderate bitterness, ideal for pastries where cocoa must fully express itself. Versatile and accessible for pastry students.

Technical characteristics

70%
Cocoa
Guaranteed minimum content
Dark
Type
Couverture chocolate
●●●●○
Fluidity
4 drops out of 5

1Aromatic profile

Major profile
cocoa flavor
Minor note
intense
Signature
pure

Tasting notes

pure cocoamoderate bitternessroasting

3How much chocolate do you need?

Required quantity525 g
Recommended size1 bag of 1kg
Tempering margin (10%)578 g
Advice: Always plan 10% extra for natural tempering losses (residues in the bowl, on the spatula). The 1kg or 3kg size always offers a better price per kg.

4For what use?

Patissland rating based on Valrhona's recommended applications for this product.

Ganaches ★★★★★
Mousses ★★★★★
Molded bonbons ★★★★
Bars ★★★★★
Coatings ★★★★★
Ice creams & sorbets ★★★★★

5Tempering curve

The official Valrhona curve for this chocolate. Tempering crystallizes the cocoa butter into a stable form for mirror shine, snap, and perfect release.

1
Melting

50 - 55 °C

Bain-marie or microwave in stages
2
Cooling

28 - 29 °C

Crystallization of the right crystals
3
Work

31 - 32 °C

Ideal molding temperature

Tip: To simplify tempering, use Mycryo cocoa butter (1% of the chocolate weight) added at 34-35 °C after melting. A quick and reliable method, favored by professionals.

6Flavor pairings

Ingredients that naturally enhance this chocolate, according to Valrhona recommendations.

coffee
dried fruits
yellow fruits

8Signature recipe for this chocolate

A creative idea by Patissland to highlight the unique profile of this reference.

Satilia Dark Fondant 70-70% flowing center

Inspiration

Soft fondant with a flowing center. The chocolate expresses all its pure cocoa character here, ideally served warm with bourbon vanilla ice cream.

Complete technical sheet

Brand Valrhona (France, Tain-l'Hermitage)
Range Satilia
Type Dark
Cocoa content Minimum 70%
Fluidity 4 drops out of 5
Storage 18 months at 16-18 °C, protected from humidity
Allergens Milk, soy (depending on reference). Possible presence of nuts.
Made in France (Tain-l'Hermitage, Drôme)

Frequently asked questions

What is couverture chocolate?

A couverture chocolate is a chocolate with a high cocoa butter content (usually over 31%) intended for professionals. Its fluidity allows coating, molding, and all fine chocolate techniques. Valrhona has exclusively produced couvertures since 1922.

What is the difference between beans and pistoles?

No quality difference: beans are drop-shaped, pistoles are flat discs. Both melt identically. Valrhona historically produces beans but also offers some references in pistoles depending on the market.

How many beans in 100g?

About 35 to 40 Valrhona beans for 100g (varies by reference). Convenient size for dosing to the gram without weighing once you are used to it.

Is tempering mandatory?

For uses where the chocolate remains visible and solid (molding, coating, decoration): yes, essential for shine, snap, and preservation. For uses where it is mixed (mousses, ganaches, biscuits): not required, simple melting is enough.

How to store Valrhona chocolate?

Ideally at 16-18 °C, in a dry place, away from light and odors. Avoid the refrigerator (condensation = whitening). In a resealed bag, shelf life 18 months. No problem if the chocolate whitens slightly: it remains usable in baked pastry.

To go further

Explore the Valrhona collection, chocolates and pralines, polycarbonate candy molds on Patissland.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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