PME Cake · Classic Dot Embossing Mat
Classic Dot Embossing Mat
Silicone mat for texturing fondant with classic-sized, evenly spaced dots.
The PME Cake Classic Dot Embossing Mat lets you texture fondant or gum paste in a single motion, imprinting classic-sized, evenly spaced dots. A reusable tool designed for children's cakes and timeless polka-dot decorations.
Features
Silicone
Material
Reusable
Use
By hand
Cleaning
Recommended applications
- Covering layer cakes: place the textured fondant directly on the cake for children's cakes and timeless polka-dot decorations.
- Decorative panels: cut shapes from the textured fondant to decorate the sides of a cake.
- Tiered cakes and wedding cakes: combine several tiers with the same pattern for a cohesive finish.
- Cookies and biscuits: imprint the texture before baking for a decoration that remains visible after baking.
- Can be combined with marzipan or modeling chocolate for varied finishes.
Tip: work with fondant that is still pliable and lightly floured or dusted with starch to prevent it from sticking to the mat when unmolding.
Technical specifications
| Brand | PME Cake |
| Material | Flexible, reusable food-grade silicone |
| Pattern | Classic Dot, classic-sized, evenly spaced dots |
| Compatibility | Fondant, gum paste, marzipan, modeling chocolate |
| Care | Wash in warm soapy water and dry flat |
Frequently asked questions
How do you use the Classic Dot Embossing Mat?
Roll out the fondant or gum paste to approximately 3 to 4 mm thick, place the patterned side of the mat against the fondant, and roll a rolling pin over it with even pressure, without rolling back and forth, to transfer classic-sized, evenly spaced dots.
Is the mat edible?
No. It is a reusable food-grade silicone tool used only to texture the fondant: it is not part of the final decoration and is removed after rolling.
How should it be cleaned and stored?
Wash it in warm soapy water, dry it flat, and store it without folding it to preserve the sharpness of the texture over time.
Learn more
Browse all embossing and lace mats and all PME Cake products at Patissland.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
