Gélifiant Végétal en Poudre – 500 g
Gélifiant Végétal en Poudre – 500 g

Powdered Vegetable Gelling Agent - 500 g

€29,99
€59,98/kg
Taxes included. Shipping fees calculated at checkout.
Halal
Vegan
Kosher
  • In stock
-10%

Shipping 24/48h

Quality Guaranteed

Secure Payment

Sosa - Vegan Gelling Agent

Powdered Vegetable Gelling Agent - 500 g

Carrageenan and locust bean gum for immersion glazes and firm jellies.

Sosa Powdered Vegetable Gelling Agent is formulated with carrageenan and locust bean gum. It provides rapid, firm, and elastic gelation, suitable for immersion glazes and glossy jellies, with temperature resistance up to 70 °C, making it a high-performance alternative to animal gelatin.

Technical specifications

50 g/kg
Dosage
70 °C
Temperature resistance
Not suitable for freezing
Cold behavior

Recommended applications

  • Immersion glazes and glossy toppings
  • Firm and elastic jellies
  • Gelatinous petit fours and verrines
  • Vegetarian, vegan, halal, and kosher preparations

Please note: incorporate the gelling agent into a hot aqueous liquid while mixing vigorously to prevent lumps, bring to a boil, then use immediately before setting begins.

Complete technical data sheet

Brand Sosa
Format Resealable 500 g jar
Composition Maltodextrin, carrageenan (E407), dextrose, potassium chloride (E508), trisodium citrate (E331iii), locust bean gum (E410), sucrose
Allergens No direct allergens. May contain traces of tree nuts, soy, milk, eggs, sulfites, sesame, and peanuts
Certifications Suitable for vegetarian, vegan, halal, and kosher diets
Storage Dry place, between 15 and 25 °C, protected from light and odors

Frequently asked questions

Is this gelling agent suitable for immersion glazes?

Yes, this is one of its recommended applications: its glossy, homogeneous texture makes it a good choice for mirror finishes on entremets or log cakes, at a rate of 50 g per kg of liquid.

Can a preparation made with this gelling agent be frozen?

No, freezing is not recommended: the gel withstands temperatures up to 70 °C and remains thermoreversible, but it was not formulated for freezing.

Is it suitable for vegetarian and vegan diets?

Yes, its carrageenan- and locust bean gum-based formulation contains no animal-derived ingredients and is suitable for vegetarian, vegan, halal, and kosher diets.

Learn more

Mirror glazes collection Food additives collection SOSA collection

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

Related Products

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going

patissland.fr