Velvet Gold Spray 250ml

Features

• •Cocoa butter base, professional Silikomart i78 range.
• •Golden shade, matte velvet finish.
• •Volume 250 ml.
• •Direct application on frozen surface, no tempering needed.
• •Made in Italy.

Usage tips

• •Shake the can well before and during use.
• •Keep it between 25 °C and 35 °C for a steady spray.
• •Spray in a thin layer from about 50 cm onto a perfectly frozen surface, holding the can vertically.
• •Ideal for Christmas, New Year's Eve, wedding cakes, and festive pieces.

Vary the shades with the Spray Velours range.

Nutritional values (per 100 g)

• •Energy: 3071 kJ / 747 kcal.
• •Fats: 80 g, of which saturated fatty acids 50 g.
• •Carbohydrates: 0 g, of which sugars 0 g. Proteins: 0 g. Salt: 0 g.

Note

Professional use. Ingredients: cocoa butter, colorants E555, E172; propellants E943a, E944, E943b. May contain traces of milk and soy. DANGER: extremely flammable aerosol, do not pierce or burn even when empty, do not expose to heat or sunlight. Keep out of reach of children. Store at room temperature, in a dry place.

Frequently Asked Questions

Should the spray be tempered before use?
No. Apply directly without tempering. Keep the can between 25 °C and 35 °C and shake well before use.

How to apply an even gold layer?
Spray from about 50 cm away onto a well-frozen surface in thin layers, then let it set before serving.

For which occasions should you choose gold?
Gold decorates Yule logs, wedding cakes, and festive pieces, either alone or as a highlight on another shade.