Meringue Powder 150G

Meringue Powder 150g 🍥

👩‍🍳 Description: Meringue powder is the ideal ingredient for creating delicious meringues, sumptuous pavlovas, and creamy buttercreams. Ready to use, this magical powder only requires a little water and, for the more indulgent, a touch of sugar.

🍪 Meringue Preparation:

1. Preheat the oven to 120°C (100°C fan-assisted).
2. Mix 14g of meringue powder with 125ml of water and 125g of fine sugar.
3. Beat until a white foam forms.
4. Gradually incorporate 250g of granulated sugar.
5. Beat until stiff peaks form.
6. Pipe onto a baking tray lined with parchment paper and dry in the oven for 1h30.
7. Let cool in the oven.

🍰 American Buttercream Preparation:

1. Mix 190g of Crisco (available at Patissland), 35g of water, 450g of icing sugar, and 1 tablespoon of meringue powder.
2. Add 40g of water and mix until smooth cream is obtained.

⚠️ Note: The consistency of this product is not suitable for royal icing.

🥚 Ingredients:

• Dried egg white (from barn eggs)
• Sugar
• Thickener: E466
• Acid: E330
• Allergens in bold
• May contain traces of: gluten, milk, soy, lupin

📦 Weight: 150 grams