Silikomart
Voilà Cookie Leaves Mold
Cutting and baking in a single press
This silicone mold cuts and stabilizes leaf-shaped cookies in a single press, creating clean edges that do not deform during baking. It is suitable for both sweet and savory doughs, with minimal waste.
Leaves
shape produced
3–4 mm
dough thickness
165–175°C
recommended baking temperature
Recommended uses
- Sweet shortbread cookies shaped like leaves
- Savory appetizer biscuits
- Decorations for autumn tarts and entremets
- Arrangements for family ceremonies or year-end celebrations
Tip: Roll out the dough to 3 or 4 mm before pressing the mold for clean edges as soon as the cookies come out of the oven.
Technical specifications
| Material | Food-grade platinum silicone, non-stick |
| Temperature resistance | -60°C to +230°C |
| Format | Professional mold, one-step cutting |
| Use | Oven, sweet and savory doughs |
| Volume | Not applicable (cutting mold) |
| Cleaning | Dishwasher-safe |
Frequently asked questions
What shape does this mold produce?
Leaf-shaped cookies with clean, even edges as soon as they come out of the oven.
Which doughs work best?
Sweet and savory doughs rolled out to 3 or 4 mm before cutting.
At what temperature should the cookies be baked?
Between 165°C and 175°C, adjusted according to the dough thickness.
Complete your selection
Complete your selection with the edible decorations and sugar decorations from the Silikomart range.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
