Moule en silicone professionnel Silikomart SF059 Bordelais Ø45 h45 mm – 15 cavités
Mold SF059 Bordelais

Mold SF059 Bordelais

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Silikomart Silicone Mold SF059 Bordelais – The elegance of the classic reinvented

The SF059 Bordelais mold by Silikomart Professional reinvents the charm of the cannelé in a modern version. Designed in 100% professional platinum silicone, it ensures a perfect unmolding, a even baking and a exceptional durability — all with the signature of Italian excellence.

With 15 cavities of 60 ml (that is 900 ml in total), it allows you to create desserts that are both refined and consistent: mini cannelés, melt-in-the-mouth chocolate bites, or individual frozen entremets.


Technical characteristics

  • Reference: SF059 Bordelais

  • Brand: Silikomart Professional

  • Dimensions: Ø45 mm x h45 mm

  • Volume per mold: 60 ml

  • Total volume: 900 ml

  • Number of cavities: 15

  • Material: 100% professional platinum silicone

  • Temperatures: from -60°C to +230°C

  • Compatibility: oven, microwave, freezer, blast freezer, and dishwasher


Precision at the service of pleasure

This mold was designed to offer perfect baking and a clean finish. Thanks to the flexibility of platinum silicone, each Bordelais keeps its shape and texture — soft in the center, slightly caramelized on the outside.

  • Zero sticking, zero defects: smooth release every time.

  • Total versatility: ideal for baking, freezing, or making frozen desserts.

  • Professional resistance: over 2000 usage cycles without deterioration.


Gourmet inspirations

  • Mini Bordelais cannelés with rum and Bourbon vanilla

  • Chocolate fondants with flowing coffee center

  • Crunchy praline bites

  • Vanilla tonka and salted caramel frozen desserts

This mold is not just for baking a cake. It creates an experience.
A visual, olfactory, and gustatory emotion that keeps customers coming back — again and again.


Italian manufacturing – Silikomart Guarantee

Made in Italy, the SF059 Bordelais mold embodies the Silikomart philosophy: innovation, reliability, and design.
Every detail has been designed to support demanding professionals as well as pastry enthusiasts in their most ambitious creations.

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