Lotus Biscoff Speculoos Creamy Paste 400g
Description :
Let yourself be tempted by the Lotus Biscoff Creamy Paste, made from the famous Lotus® Biscoff® biscuits. Soft and creamy, this spread offers a unique speculoos taste, perfect for your toast, as a garnish in your desserts or simply to be savored as is. Its inimitable taste and creamy texture add a gourmet touch to all your culinary creations.
Ingredients :
- Wheat flour
- Sugar
- Vegetable oil (palm, turnip seeds)
- Candied sugar syrup
- Baking powder (E500)
- Soy flour
- This
- Cinnamon
- Emulsifier: E322 (soy)
- Acidifier: E330
Allergen information:
Contains wheat, soy, and cinnamon. For more information on allergens, see ingredients in bold.
Certifications and features:
Storage tips:
Store away from light, between 15 and 22°C.
Nutritional values for 100 g of Lotus Biscoff speculoos topping:
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Energy value: 2383 kJ (571 kcal)
-
Fat: 35.7 g
-
Of which saturated fatty acids: 7.9 g
-
Carbohydrates: 58.8 g
-
Dietary fiber: 0.9 g
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Protein: 3.2 g
-
Sel: 0.6 g
Net content: 400 g
