Cupcake Mix
Light cupcake and cake batter, ready after 4 minutes of mixing.
FUNCAKES Cupcake Mix makes light, consistent batter for cupcakes and cakes with the simple addition of butter and eggs. Its airy texture works well for piping and is ideal for flavoring with FUNCAKES pastes or flavorings.
Technical specifications
Step-by-step preparation
- Preheat the oven to 180 °C (160 °C for a fan oven) and bring the ingredients to room temperature.
- Mix 500 g of mix, 250 g of butter, and 5 eggs (250 g) for 4 minutes on low speed until smooth.
- Place paper cupcake liners in a muffin pan and fill them halfway.
- Bake for about 18 to 20 minutes, until a knife tip comes out clean.
- For a cake, pour the batter into a pan and extend the baking time to 70-75 minutes at 160 °C (140 °C for a fan oven).
Note: Adding a FUNCAKES concentrated flavoring (passion fruit, raspberry...) to the batter lets you vary the flavors without changing the recipe proportions.
Full technical sheet
| Brand | FUNCAKES |
| Contents | 500 g |
| Ingredients | Sugar, wheat flour, raising agents: E450, E500, emulsifiers: E472b (palm, turnip seeds), E477 (palm), glucose syrup (dried), skimmed milk powder, preservative: E202, thickener: E415, flavoring (milk), coloring: E160b |
| Allergens | Contains wheat (gluten) and milk. May contain traces of egg, soy, and lupin. |
| Storage | Cool, dry place |
Frequently asked questions
How many cupcakes does one packet make?
One 500 g packet makes 20 to 24 standard-sized cupcakes, or one cake baked for 70 to 75 minutes in a standard pan.
Can the batter be made ahead of time?
No, put the batter in the oven immediately after mixing: the longer you wait, the more the incorporated air escapes and the less the cupcakes rise.
How do you get perfectly domed cupcakes?
Fill the cupcake liners only halfway and avoid opening the oven during the first 15 minutes of baking to prevent them from collapsing.
For more
See also the Cupcake collection and the FUNCAKES collection.
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- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
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- FR, BE, DE: based on weight
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