Edible Lace Pearl White 200g
Edible Lace Pearl White 200g

Edible Lace Pearl White 200g

Regular price€13,99
€69,95/kg
Taxes included. Shipping fees calculated at checkout.
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Cake Lace Ready to Use - Pearl White - 200 g

The elegance of refined lace accessible for all your baking projects

The FunCakes Ready to Use Cake Lace mix is the ideal solution for creating sophisticated decorations effortlessly. This ready-to-use gel allows you to make flexible and detailed lace, giving a pearly and professional finish to your wedding cakes, biscuits, or cupcakes.

Advantages and Key Features

  • Professional Finish: Offers a beautiful pearly look, perfect for tiered cakes and special occasions.

  • Convenience: Ready-to-use product packaged in a handy pot, easy to apply and store.

  • Flexibility: The lace remains supple after preparation, greatly easing handling, application, and transport.

  • Modern Formula: Guaranteed free from coloring E171.

  • Multi-surface: Suitable for use on sugar paste, ganache, as well as on buttercreams (firm or Swiss meringue).

Nutritional Values (per 100 g)

  • Energy: 100 kJ / 24 kcal

  • Fats: 0.5 g

  • of which saturated: 0.1 g

  • Carbohydrates: 4.5 g

  • of which sugars: 4.5 g

  • Proteins: 0.0 g

  • Salt: 0.7 g

Preparation Tips

  1. Preheating: Preheat the oven to 95 °C (convection oven 80 °C).

  2. Application: Spread the gel evenly on a lace cake mat of your choice and remove any excess product.

  3. Baking: Bake in the preheated oven for 12 to 18 minutes.

  4. Check: Check if you can lift the lace from the mat. If it comes off easily, it is ready to be applied. Otherwise, extend the baking time briefly.

Technical Details and Ingredients

  • Net Content: 200 g.

  • Ingredients: water, thickener: E1520, E466, emulsifier: E433, acidifier: E330, preservative: E202, coloring: E174, E172.

  • Allergens: May contain traces of: soy, milk, sulphite.

  • Storage: Store in a dry place away from light between 15 and 20°C.

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