Saracino Baby Blue Cover Paste – Sky Blue Sugar Paste 1 kg
The preferred sugar paste of cake designers
The Saracino Baby Blue Cover Paste is renowned for its exceptional suppleness, its heat resistance, and its smooth and uniform finish. Ready to use immediately, it is easy to work with without long kneading and does not crack when rolled out.
Its delicate vanilla scent and soft sky blue shade make it the ideal choice for baby showers, baptisms, birthdays, and elegant event cakes.
Main Features
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Sky blue color (Baby Blue): soft, homogeneous, and elegant.
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Supple and flexible texture: ready to use, requires no long handling.
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Guaranteed stability: maintains its ideal consistency between 18 °C and 38 °C, even in hot and humid climates.
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Smooth and flawless finish: no cracking or “elephant skin” effect.
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Refrigerator resistant: does not sweat or deform.
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Compatible with gel, liquid, or powder colorants.
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Gluten-free and non-GMO.
Product Details
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Brand: Saracino
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Color: sky blue (Baby Blue)
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Texture: supple, malleable, and stable
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Net weight: 1 kg
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Origin: Italy
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Usage: cake covering, simple decorations, basic modeling
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Packaging: 1 kg airtight pouch
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Storage: at room temperature (10–23 °C), away from light
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After opening: wrap in cling film and store in an airtight container
Ingredients
Sugar, glucose syrup, fully hydrogenated vegetable fat (palm kernel), corn starch, stabilizer: glycerol; thickener: carboxymethylcellulose; flavoring; preservative: potassium sorbate; acidifier: citric acid; coloring: E133 (Brilliant Blue FCF).
Allergens
May contain traces of: peanuts, eggs, soy, milk, tree nuts (hazelnuts, pistachios, almonds).
Gluten-free. Product non-GMO in accordance with regulations (EC) No. 1829/2003 and 1830/2003.
Nutritional Values (per 100 g)
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Energy: 408 kcal / 1726 kJ
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Fat: 6.8 g
of which saturated: 5.6 g -
Carbohydrates: 87 g
of which sugars: 78 g -
Proteins: 0 g
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Salt: 0 g
Usage Tips
Knead the paste for a few minutes before use to restore its elasticity.
If needed, warm it for a few seconds in the microwave (700 W, maximum 4 seconds).
Lightly dust the work surface with icing sugar or corn starch before rolling out the paste with a rolling pin or a rolling machine, then apply it to the cake.
A Premium Choice for Elegant Cakes
Developed in collaboration with Italian master pastry chefs, the Saracino Baby Blue Cover Paste is acclaimed worldwide for its quality, reliability, and professional finish.
It guarantees a perfect result even in the most demanding climatic conditions, while offering a soft, supple, and refined texture.
