Box of 50 Dark Squares – Valrhona (250 g)
The tasting Valrhona signature in sharing format. This box brings together 50 dark chocolate squares from 5 origins & intensities to explore the full aromatic range from 85% to 60%.
What you will love
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Iconic Selection : Abinao 85%, Tulakalum 75%, Guanaja 70%, Manjari 64%, Oriado 60%.
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Tasting experience: noble bitters, red fruits, woody & vanilla notes depending on the vintages.
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Eco-designed & recyclable box, house certified B Corp.
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Premium gift idea for hosts, teams, clients.
Tasting notes (short)
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Abinao 85%: cocoa intensity, long and pure bitterness.
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Tulakalum 75%: organic dark chocolate from the Dominican Republic, balanced power, dried fruits.
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Guanaja 70%: iconic, aromatic complexity and controlled bitterness.
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Manjari 64%: Madagascar, sharp red fruits.
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Oriado 60%: cocoa sweetness, vanilla, and roundness.
Ingredients (common)
Cocoa beans, sugar, cocoa butter, cane sugar, brown sugar, emulsifier: sunflower lecithin, vanilla, natural vanilla extract.
Allergens: made in a facility using milk. Possible traces: tree nuts, soy, gluten.
Cocoa: minimum 60%. Pure cocoa butter.
Average nutritional values (per 100 g)
Energy 2370 kJ / 572 kcal · Fats 42.2 g of which saturated 25.4 g · Carbohydrates 32.7 g of which sugars 29 g · Proteins 8.66 g · Salt 0.02 g · Fibers 13.2 g.
Usage & service
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Tasting at 18–20 °C, with coffee, tea, or aged rum.
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Perfect for a discovery platter or mini pastries.
Storage
Keep away from heat (16–18 °C), humidity, and odors.
Net weight: 250g