Pastry Circle - Height 4.5 cm, Diameter of your choice
Description: Opt for a professional tool in your kitchen with this stainless steel pastry circle. Available in different diameters, it adapts to all your needs, whether you prepare mousses, frozen tortes, semifreddos or want to bake cakes and sponge cakes. Its design without welding points not only guarantees foolproof solidity, but it also ensures even cooking, without unwanted swelling.
Features :
- Material: Stainless steel
- Height: 4.5 cm
- Available diameters: 16cm, 20cm, 24cm, 28cm, 30cm
- Without soldering points
- Resistant and durable
- Versatile: suitable for cold preparation and cooking
Benefits :
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Even cooking: In the oven, its design allows for even cooking, without risk of swelling in the center.
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Versatility: In addition to baking, it can be used as a cookie cutter, applying pressure to the already cooked dough, to obtain perfect shapes.
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Durability: Made from stainless steel, this circle is made to last and withstand many uses without deforming.
Usage: Perfect for preparing a variety of desserts, from the simplest cakes to the most elaborate desserts. With this pastry ring, you are guaranteed to obtain professional results with every use.
Whether you are a professional pastry chef or a passionate amateur, this pastry circle is the essential tool to guarantee impeccable results every time. Add it to your kitchen equipment today! 🍰🎂
