Pink Sugar Hearts
Sugar heart sprinkles for creative baking
PME Cake Pink Sugar Hearts add a pink touch to your pastry creations. This mix can be sprinkled directly onto icing, cream or freshly applied topping, without any special preparation.
25 g
Capacity
Pink
Main color
Sugar
Base
Usage ideas
- Heart-themed cupcakes and cake pops
- Layer cakes, number cakes and bento cakes for themed birthdays
- Cookies, donuts and milkshakes for a playful touch
- Ideal for Valentine's Day, baby showers and romantic cakes
Please note: apply the mix to icing, cream or freshly applied, sticky topping: once the surface has set, the sprinkles will no longer adhere. Keep the sachet tightly closed, in a dry place away from heat.
Technical details
| Capacity | 25 g |
| Format | colored sugar balls and shapes |
| Storage | cool, dry place, away from light |
| Allergens | see the packaging label |
Frequently asked questions
How do you use Pink Sugar Heart sprinkles?
Sprinkle them by hand over icing, ganache or still-soft cream, just after finishing the cake or cupcake.
Can they be combined with other sprinkles?
Yes, they pair easily with other sugar decorations from the PME Cake range to vary the colors and textures.
How should they be stored after opening?
Reseal the sachet tightly and store it in a dry place away from heat and direct light to preserve the vibrancy of the colors.
Find out more
Explore our sprinkles and sugar decorations collections to create your design.
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- Europe: 2 to 5 working days
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