Viennoiserie Spray 200 ml
Velly Food Viennoiserie spray gives brioche, croissants, and pain au chocolat a glossy, golden finish. It replaces brushing with egg wash for a quick, even result before or after baking.
Features
- Capacity: 200 ml, ready-to-use aerosol
- Food-grade spray for a glossy, golden finish
- Professional bakery use
Applications
- Brioche, croissants, pain au chocolat, and laminated viennoiseries
- Improves visual appearance before display
Instructions for use
- Spray from a consistent distance over the surface of the item
- Can be applied before or after baking, depending on the desired finish
Please note: pressurized aerosol; store away from heat, keep out of reach of children, and use in a professional kitchen.
Frequently asked questions
Does the viennoiserie spray replace egg wash?
It provides a quick alternative for production batches, delivering an even glossy finish without preparation or a brush.
Should it be applied before or after baking?
Both uses are possible depending on the desired finish: before baking for a glaze that sets in the oven, or after baking for an immediate glossy effect straight from the oven.
Is it suitable for all laminated viennoiseries?
Yes, it is designed for the entire range of bakery products: brioche, croissants, pain au chocolat, and similar laminated pastries.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












