Colorant Hydrosoluble - Colour Mill Sage
Colorant Hydrosoluble - Colour Mill Sage - vue 2

Water-Soluble Food Coloring - Sage

Regular price€6,39
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Vegan
Gluten-free
100% Edible
Lactose-free
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COLOUR MILL

Colour Mill Water-Based Sage Food Coloring

Sage shade, 20 ml bottle for water-based mixtures

Colour Mill Water-Based Sage evokes the leaves of common sage and the aromatic garden herb. This water-based food coloring is designed for water-based baking mixtures: royal icing, water-based glazes, syrups, meringues, and macarons. It is a natural fit for royal icing on rustic wedding cakes, nature-themed cookies, and wellness treats.

20 ml

Volume

Water-soluble

Type

Sage

Shade

Features

  • Concentrated, water-soluble food coloring for water-based mixtures: royal icing, water-based glazes, syrups, meringues, and macarons
  • Not compatible with fat-based mixtures (chocolate, ganache, cocoa butter): water causes chocolate to seize
  • 20 ml squeezable dropper bottle for precise dosing
  • Shade remains stable after the royal icing has dried completely (about 24 hours), with no color shift
  • Gluten-free, lactose-free, egg-free, peanut-free, and soy-free; suitable for vegetarian and vegan diets

Directions for use

  • Shake the bottle before use and mix into a room-temperature base (18 to 22°C)
  • Typical dosage: 2 to 4 drops per 250 g for a pastel shade, up to 20 drops for a dark shade
  • Mix, then let stand for 15 minutes before adjusting the shade if needed
  • To color chocolate or ganache, use the Colour Mill oil-based range, not this water-soluble coloring

Ingredients and allergens

Ingredients: Water, colorants: E102, E133, E172, emulsifiers: E433, E405, thickener: E418, preservatives: E211, E202.

Please note: This coloring is water-based: never add it to melted chocolate or ganache, as it may cause the mixture to seize.

Warning: E102 may have adverse effects on activity and attention in children.

Frequently asked questions

Does the color hold after the icing has dried completely?

Yes, the shade remains stable after the royal icing has dried completely, about 24 hours, making it suitable for decorated cookies sold several days after they are made.

How much should I use for a well-saturated shade?

Start with 5 to 10 drops per 250 g of mixture and adjust in increments of 2 to 3 drops until you reach the desired shade, letting it rest between additions.

Does the 20 ml bottle come with a dropper?

Yes, the squeezable cap has a dropper opening: simply squeeze to dispense a precise drop.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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