Colorant Hydrosoluble - Colour Mill Green
Colorant Hydrosoluble - Colour Mill Green - vue 2

Water-Soluble Food Coloring - Green

Regular price€6,39
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Vegan
Gluten-free
100% Edible
Lactose-free
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COLOUR MILL

Colour Mill Green Water-Based Food Coloring

Green shade, 20 ml bottle for water-based mixtures

Colour Mill Water-Based Green evokes the freshness of a Granny Smith apple and a tender spring sprout. This water-based food coloring is designed for water-based baking mixtures: royal icing, water-based glazes, syrups, meringues, and macarons. This shade is especially popular for royal icing on birthday cupcakes for children with a jungle theme, as well as nature- and garden-themed cookies.

20 ml

Volume

Water-soluble

Type

Green

Shade

Features

  • Concentrated, water-soluble food coloring for water-based mixtures: royal icing, water-based glazes, syrups, meringues, and macarons
  • Not suitable for fat-based mixtures (chocolate, ganache, cocoa butter): water causes chocolate to seize
  • 20 ml squeeze bottle with dropper for precise dosing
  • Shade remains stable once royal icing is fully dry (about 24 hours), with no change in tone
  • Gluten-free, lactose-free, egg-free, peanut-free, and soy-free; suitable for vegetarian and vegan diets

Directions for use

  • Shake the bottle before use and mix into a base at room temperature (18 to 22°C)
  • Typical amount: 2 to 4 drops per 250 g for a pastel shade, up to 20 drops for a dark shade
  • Mix, then let stand for 15 minutes before adjusting the shade if needed
  • To color chocolate or ganache, use the Colour Mill oil-based range, not this water-based coloring

Ingredients and allergens

Ingredients: Water, colors: E102, E133, emulsifiers: E433, E405, thickener: E418, preservatives: E211, E202.

Please note: This coloring is water-based: never add it to melted chocolate or ganache, as it may cause the mixture to seize.

Warning: E102 may have adverse effects on activity and attention in children.

Frequently asked questions

Does the color hold once the icing is completely dry?

Yes, the shade remains stable once the royal icing is completely dry, about 24 hours, making it suitable for decorated cookies sold several days after they are made.

How much should I use for a deeply saturated shade?

Start with 5 to 10 drops per 250 g of mixture and adjust in increments of 2 to 3 drops until you achieve the desired shade, letting it stand between additions.

Does the 20 ml bottle have a dropper?

Yes, the soft cap has a dropper opening: a gentle squeeze dispenses one precise drop.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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