Concentrated gel to opacify or lighten an existing color.
This Azucren white gel food coloring is used to achieve crisp whites or lighten an existing shade. Its concentrated, odorless formula is suitable for sugar paste, icings, creams, and cookies. Unlike AzuWhite, which is designed for pure whitening, this gel is also suitable for adjusting an existing pastel shade.
What's the difference from AzuWhite whitening gel?
AzuWhite is designed for pure whitening of a yellowish base. This white gel food coloring can also lighten or opacify an already colored shade, using the same calcium carbonate base.
How many drops should I use for sugar paste?
Start with a few drops, knead, then gradually add more until the streaks disappear. The color settles after resting for a few minutes.
Is this gel suitable for macarons?
Yes, it can be added to the meringue before macaronage to lighten or make the shells opaque, just like the other water-soluble colorings in the range.
