Cupcake Mix
Light, fluffy cupcake and cake batter, ready after 4 minutes of mixing.
FUNCAKES Cupcake Mix produces light, consistent batter for cupcakes and cakes with the simple addition of butter and eggs. Its airy texture holds up well when piping with a piping bag and is ideal for flavoring with FUNCAKES pastes or flavorings.
Technical specifications
Step-by-step preparation
- Preheat the oven to 180 °C (160 °C fan oven) and bring the ingredients to room temperature.
- Mix 500 g of mix, 250 g of butter, and 5 eggs (250 g) for 4 minutes on low speed until smooth.
- Place paper cases in a muffin tin and fill them halfway.
- Bake for approximately 18 to 20 minutes, until a knife tip comes out clean.
- For a cake, pour the batter into a tin and extend the baking time to 70–75 minutes at 160 °C (140 °C fan oven).
Please note: Adding a FUNCAKES concentrated flavoring (passion fruit, raspberry, etc.) to the batter allows you to vary the flavors without changing the recipe proportions.
Complete technical information
| Brand | FUNCAKES |
| Contents | 500 g |
| Ingredients | Sugar, wheat flour, raising agents: E450, E500, emulsifier: E472b (palm, turnip seeds), E477 (palm), glucose syrup (dried), skimmed milk powder, preservative: E202, thickener: E415, flavoring (milk), color: E160b |
| Allergens | Contains wheat (gluten) and milk. May contain traces of egg, soy, and lupin. |
| Storage | Cool, dry place |
Frequently asked questions
How many cupcakes does one packet make?
One 500 g packet makes 20 to 24 standard-size cupcakes, or one cake baked for 70 to 75 minutes in a standard cake tin.
Can the batter be prepared in advance?
No, bake the batter immediately after mixing: the longer you wait, the more the incorporated air escapes and the less volume the result will have.
How can you get a perfectly domed cupcake?
Fill the cases only halfway and avoid opening the oven during the first 15 minutes of baking so the cupcakes do not collapse.
Discover more
Also see the Cupcakes collection and the FUNCAKES collection.
- Order Preparation: 0 to 2 working days
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- Europe: 2 to 5 working days
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