Colorant Liposoluble - Colour Mill Navy

Oil-Soluble Food Color - Colour Mill Navy 20ml

Regular price€6,19
€30,95/100 ml
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Colour Mill

Oil-Soluble Food Coloring - Colour Mill Navy

Oil-soluble food coloring in Navy, 20 ml format

Colour Mill Navy evokes a naval officer's uniform and a classic inkwell. This oil-soluble food coloring is designed for fatty pastry bases: melted white chocolate, butter ganache, buttercream, royal icing, and sugar paste softened by the warmth of your hands. Particularly sought after by cake designers for classic, formal wedding cakes and layer cakes for a boy's family ceremony with a nautical theme, it delivers a distinctive color recognizable from the Colour Mill (Australia) palette.

Made in Australia using proprietary pigment encapsulation technology, Colour Mill withstands baking temperatures of up to 180°C without shifting or becoming lighter. The Navy color remains stable after baking, making it the reference choice for cake batters colored before going into the oven. The 20 ml soft squeeze dropper bottle allows precise dosing for occasional use and color testing, without waste when preparing small batches.

Navy color

Official reference from the Colour Mill (Australia) palette.

Navy: 3 shades depending on the dosage

The color can be subtly adjusted according to the dosage without losing its identity.

Light dosage

2 to 3 drops / 250 g

Standard dosage

5 to 8 drops / 250 g

Intense dosage

15 to 25 drops / 250 g

Creative ideas with Navy

5 signature uses where this color makes the difference:

  • Classic, formal wedding cakes
  • Layer cakes for a boy's family ceremony with a nautical theme
  • Royal icing cookies shaped like anchors, sailboats, or cabins
  • Chic nautical-themed adult drip cakes
  • Event cupcakes for yacht or nautical-themed parties

Features

  • Brand: Colour Mill (Australia)
  • Type: Concentrated oil-soluble food coloring
  • Color: Navy
  • Packaging: 20 ml soft squeeze dropper bottle
  • Compatible bases: Melted white chocolate, ganache, buttercream, royal icing, sugar paste
  • Usual dosage: 2 to 6 drops per 250 g of mixture
  • Baking resistance: Stable up to 180°C, does not fade after baking
  • Origin: Australia (proprietary manufacture)

Instructions for use

  1. Base preparation: temper the fat-based mixture (white chocolate, ganache, buttercream) to 25–30°C. Above 35°C, some pigments may lose intensity.
  2. Initial dosage: shake the bottle for 10 seconds. Add 2 to 4 drops per 250 g of mixture for pastel shades, 6 to 10 drops for vibrant shades, and 15 to 25 drops for dark shades.
  3. Mixing: whisk with a stand mixer or silicone spatula for 30 to 60 seconds to distribute the colour evenly.
  4. Resting and stabilisation: leave to rest for 30 minutes at room temperature under cling film pressed directly against the surface. The shade develops and reaches its full intensity during resting.
  5. Optional adjustment: if the shade is too pale, add 1 to 3 additional drops and remix. Proceed in increments to avoid oversaturation.

Ingredients and compliance

Composition: food-grade vegetable oil base and food colouring pigments compliant with European regulations (EU 1333/2008).

Allergens: no major allergens declared. Gluten-free, lactose-free, egg-free, peanut-free, soy-free. Suitable for vegetarian and vegan diets.

Storage

  • Keep the bottle closed in a cool, dry place away from direct light.
  • Ideal storage temperature: between 15 and 22°C.
  • Slight pigment/oil separation is normal after prolonged storage: shake for 10 seconds before use.
  • Once opened, use within 12 months to preserve maximum pigment intensity.

Patissland Tip - Navy

Navy is the classic elegant blue, the color of modern traditional wedding cakes that appeal to couples aged 30–50 seeking understated elegance. Combine it with Gold lustre for a chic wedding effect, with White and Sand for a seaside wedding, or with Burgundy for a traditional autumn wedding.

Frequently asked questions

Is the 20 ml size sufficient for regular use?

Expect approximately 30 to 50 colored batches from a 20 ml bottle, depending on the dosage. For regular professional use, the 100 ml size (see above) costs approximately 35% less per milliliter.

How many drops for 250 g of buttercream?

For pastel shades: 2 to 4 drops. For bright shades: 5 to 10 drops. For dark shades: 12 to 20 drops. Always start with less and gradually adjust; it is easier to intensify a color than to lighten it.

Does Colour Mill food coloring withstand baking?

Yes, Colour Mill is one of the few oil-based food colorings that retains its intensity after baking in the oven at up to 180°C. This property sets it apart from classic liquid food colorings, which become lighter in the oven.

Can Colour Mill be used on water-based mixtures (royal icing, syrup)?

No, oil-based Colour Mill is designed for fat-based mixtures: melted chocolate, ganache, buttercream, and fondant. For water-based mixtures, use the water-based Colour Mill range.

Does the bottle have an integrated dropper?

Yes, the 20 ml Colour Mill bottle has a dropper opening integrated into the soft cap. A simple squeeze dispenses one precise drop.

Going further

Complete your Colour Mill palette:

Customer Reviews

Based on 2 reviews
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C
Christelle H.

La couleur Navy est très bien!

L
Latifa
Pas un bleu marine

Je pensais recevoir un bleu marine mais il s'agit plutôt d'un violet... Dommage

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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