Moule Segment de Mandarine
Moule Segment de Mandarine - vue 2
Moule Segment de Mandarine - vue 3
Moule Segment de Mandarine - vue 4
Moule Segment de Mandarine - vue 5

Mandarin Segment Mold - GG024

Regular price€19,99
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Pavoni - Trompe l'oeil Mold

GG024 Mandarin Segment Mold - Felix Lo Basso x Pavoni

30 impressions faithfully reproducing the fruit's natural texture

The GG024 Mandarin mold, designed with chef Felix Lo Basso for Pavoni's Gourmand collection, reproduces the texture of a mandarin segment. It allows you to create fruity finishes for sweet or savory creations, with a faithful rendering of the fruit's natural grooves.

Technical specifications

30
Impressions
38 x 22 x 15 mm each
5 ml
Volume
per impression
-60 / +230 °C
Temperature
oven, freezer, microwave excluding CRISP mode

Uses

  • Fruity finishes for entremets or verrines
  • Fruity inserts or petits fours
  • Molded ganaches or stylized savory preparations
  • Velvet spray, mirror glaze, or candied fruit decorations

Please note: the groove texture is fine: unmold onto a cold surface to prevent any deformation. Dishwasher-safe; avoid using the microwave in CRISP mode.

Complete technical specifications

Reference GG024
Brand / collection Pavoni, Gourmand collection
Designed with Felix Lo Basso
Number of impressions 30
Dimensions per impression 38 x 22 x 15 mm
Volume per impression approximately 5 ml
Tray compatibility 600 x 400 mm
Material food-grade platinum silicone
Operating temperature -60 °C to +230 °C
Compatibility oven, blast freezer, dishwasher, microwave excluding CRISP mode

Frequently asked questions

Is the mold suitable for savory creations?

Yes, its neutral fruit-segment shape works for stylized savory preparations as well as sweet finishes.

Can the mold be used in the microwave?

Yes in standard mode, but CRISP mode (heating plate) is not recommended in order to preserve the silicone's flexibility.

How can you achieve a realistic fruity finish?

Use a colored velvet spray or mirror glaze on the unmolded piece to enhance the visual effect of the mandarin segment.

Take it further

Discover other fruity shapes in our Pavoni trompe l'oeil molds and the new arrivals selection.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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