Marvelous Mold - Classic Pearl Border

Marvelous Molds

Marvelous Mold - Classic Pearl Border

Perfectly aligned triple row of pearls for cake borders

The Classic Pearl Border silicone mold from Marvelous Molds offers a professional solution to reproduce a perfectly aligned triple row of pearls for cake borders on your pastry creations. Made in the USA from food-grade silicone, it can be used with sugar paste, marzipan, fondant, tempered chocolate, and gum paste.

The flexible design of Marvelous Molds allows clean unmolding even on detailed patterns. The silicone withstands temperatures up to 200°C, allowing use with heated modeling paste. Compatible with all types of cakes for cake design: layer cakes, wedding cakes, number cakes, cupcakes, decorated cookies.

Mold identity card

To help you choose according to your level and the desired result.

The combination that works

The Classic Pearl Border finds its place on matte ivory or pearly white wedding cakes. One row at the base of the cake, a second at the top, and the piece instantly gains the prestige of a high-end production.

Features

• • Brand: Marvelous Molds (United States)
• • Type: Food-grade silicone mold
• • Material: Flexible food-grade silicone
• • Dimensions: 2.1 cm x 15.8 cm
• • Heat resistance: Up to 200°C
• • Compatibility: Sugar paste, marzipan, fondant, gum paste, tempered chocolate
• • Origin: Made in the United States

Directions for use

1. Preparation: lightly dust the mold with cornstarch or powdered sugar to ease unmolding. For chocolate, chill the mold in the refrigerator for 5 minutes.
2. Application: firmly press the sugar paste, fondant, or marzipan into the mold. For deep patterns, work the paste by hand first so it penetrates the details.
3. Unmolding: turn the mold over on a flat surface and gently flex the silicone to release the pattern. The flexibility of the silicone allows clean unmolding even on fine details.
4. Applying on the cake: lightly moisten the cake surface with a brush and water, or use a thin layer of marzipan as an adhesive layer. Gently press the pattern in place.
5. Finishing: let harden 30 to 60 minutes in open air before handling or adding luster color.

Care and maintenance

• • Wash with warm soapy water, rinse with clear water, and air dry.
• • Dishwasher safe (top rack, moderate temperature).
• • Store flat or hanging, away from dust and direct heat.
• • Avoid contact with sharp or pointed objects that could damage the silicone.

To go further

Discover other molds for your cake design:

• • Complete your Marvelous mold palette with Marvelous Classic Pearl Drop Mold for your next creations.
• • For your multi-texture creations, also add Marvelous Classic Pearl Swag Mold to your supplies.
• • And to expand your collection, also discover Marvelous Calligraphy Lowercase Mold.