Lace Rug - Frozen Crystal Large

Cake Lace Mat - Frozen Crystal Large

Product Description:

The Cake Lace Mat - Frozen Crystal Large is an exceptional tool for cake decorators looking to add a wintery and magical touch to their creations. This mat features a selection of delicate winter and snowflake-themed elements, perfect for creating edible patterns inspired by winter. Made from premium, 100% food-grade silicone, it guarantees professional results with every use.

Features:

• Material: Premium, 100% food-grade silicone
• Dimensions: Large size
• Design: Snowflake patterns and winter elements
• Usage: Easy to prepare, ready to use in under 30 minutes

Preparation Instructions:

1. Prepare the dough according to the manufacturer's instructions.
2. Roll out the dough on the mat.
3. Bake at 80°C for 12 to 15 minutes.
4. Remove from the oven and let cool for five minutes.
5. Use immediately or store for later use.

Usage Tips:

• The cake lace remains moist and flexible for several months.
• For effortless application, use a wide-tipped water brush to attach the lace to your fondant.
• You can color the lace using powdered or gel pastes to achieve pastel or dark shades.
• Cake Lace can be applied on ganache and Swiss meringue buttercream. It is not recommended to apply it on traditional buttercream, as it remains soft.

Benefits:

• Allows you to create delicate and sophisticated patterns for high-quality cakes.
• Maintains flexibility and moisture for several months, facilitating cake planning and decorating.
• Made from food-grade silicone, ensuring safe and hygienic use.

Storage Tips:

• Store finished cake lace in greaseproof paper, wrapped in aluminum foil.
• Keep away from light and strong odors.

Add a wintery and magical touch to your pastries with the Cake Lace Mat - Frozen Crystal Large, perfect for elegant and seasonal creations.