Crème au Beurre Blanche - Gloss Frost 1L
Crème au Beurre Blanche - Gloss Frost 1L - vue 2
Crème au Beurre Blanche - Gloss Frost 1L - vue 3

White Buttercream - Gloss Frost 1l

Regular price€14,99
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Colour Mill - Buttercream Mixes

Gloss Frost White Buttercream 1 L

Ready-to-use white buttercream, glossy finish, workshop size

Colour Mill Gloss Frost White Buttercream is a ready-to-use base formulated for a pure white color and glossy finish, without the need to prepare Swiss meringue buttercream.

The 1 L size is ideal for individual projects and occasional use: one 20 to 22 cm diameter layer cake with some buttercream to spare, or several small treats (cupcakes, number cake) for a one-off workshop.

Features

1 L

Volume

1 layer cake

Coverage 20-22 cm

Recommended uses

  • Coating and smoothing layer cakes, glossy finish using a cake scraper
  • Signature piping (rosettes, stars, flowers) with all standard piping tips
  • A base to color for a one-off project or occasional order

Instructions

  • Take the tub out 30 minutes before use to bring the buttercream to around 20°C
  • Beat with an electric mixer for 1 to 2 minutes at medium speed to aerate and smooth the texture
  • To color, add a few drops of Colour Mill oil-based food coloring and fold in with a spatula before piping or smoothing

Ingredients and allergens

Ingredients: Vegetable oil and fat (palm), icing sugar, corn starch, water, emulsifier: E422, natural flavoring, salt, preservatives: E435, E471, antioxidant: E307b (soy), preservatives: E202, E211.

Allergens: Contains: soy.

Please note: do not refrigerate the tub, as the buttercream may separate when chilled. Store it sealed at room temperature (15-23°C) and use the remainder within 2 months of opening.

Frequently asked questions

Do I need an electric mixer to use this buttercream?

An electric mixer gives the best results (an airy, uniform texture), but vigorous whisking with a spatula also works for small amounts.

Is 1 L enough for one project or several smaller treats?

Both: either one complete 20-22 cm layer cake, or several small creations (cupcakes, mini number cake) for a single order.

Can I refrigerate the rest of the tub after use?

No, store it tightly sealed at room temperature: the cold may cause the buttercream to separate.

Explore more

Discover the full Colour Mill range. Customize the shade with our oil-based food colorings. For smoothing, browse our cake decorating spatulas.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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