Perforated Stainless Steel Tart Ring - Height 2 cm - Diameter choice from 14 to 28 cm
This perforated tart ring is a must-have for all pastry enthusiasts seeking perfection. Made of stainless steel, it allows you to make tarts with even baking and a crispy texture thanks to its micro-perforations. Available in several diameters, it adapts to your various recipes, whether sweet or savory.
Features:
- Material: Professional quality stainless steel, resistant and durable.
- Perforations: Micro-perforations for optimal moisture release and even baking, ensuring a crispy tart base.
- Height: 2 cm, ideal for tarts with a nice thickness of filling.
- Diameter choice: Available in sizes ranging from 14 to 28 cm, to meet all your pastry needs.
- Color: Silver, elegant finish for a professional look.
Advantages:
- Even Baking: The micro-perforations ensure better air circulation, preventing soggy dough.
- Versatility: Perfectly suitable for all types of dough (shortcrust, sweet pastry, puff pastry) and all your creations (tarts, quiches, pies).
- Easy Unmolding: The stainless steel and perforations allow easy unmolding without risk of sticking to the dough.
Ideal Use:
- To make savory or sweet tarts, quiches, or any other recipe requiring a crispy and well-baked dough base.
- Perfect for home or professional use, this ring guarantees results worthy of a chef.
Create perfectly baked tarts with unmatched crispiness using this perforated tart ring. An essential tool for all your delicious creations!
