Semelle à gâteau Ronde Silver
Semelle à gâteau Ronde Silver - vue 2
Semelle à gâteau Ronde Silver - vue 3

Round Silver Cake Base (choose size)

Reduced price€0,89
/
Taxes included. Shipping fees calculated at checkout.
  • In stock

Shipping 24/48h

Quality Guaranteed

Secure Payment

Fast shipping — next-day in France, 48h to Belgium, Germany, Spain and Italy.
FunCakes - Cake Boards

Round Silver Cake Board

3 mm FunCakes round cake board, 11 diameters from 10 to 35 cm

The FunCakes round silver cake board provides a sturdy base and an embossed metallic finish for your entremets, light layer cakes, and birthday cakes. Its 3 mm thickness prevents bending during transport while remaining thin enough to stay discreet beneath the cake. Available in 11 diameters, from 10 to 35 cm, it suits everything from an individual mini entremet to a large family cake.

Key features

3 mm
Thickness
Sturdy enough for light to medium cakes
11 sizes
Diameters
From 10 cm to 35 cm
Silver
Finish
Embossed aluminum coating

Recommended uses

  • Entremets, mousses, and bavarois from small to large sizes
  • Light layer cakes with 2 to 3 thin layers and generously filled tarts
  • Birthday cakes and cheesecakes displayed in a shop window or delivered to your home
  • Intermediate board in a tiered cake, combined with a thick support board at the base

Size tip: choose a diameter 2 to 4 cm wider than the cake so you can handle it without touching the frosting, and use a spatula rather than a serrated knife to preserve the silver coating and reuse the board.

Technical specifications

Brand FunCakes
Type Round cake board
Shape Round
Color Bright silver, embossed pattern
Material High-density compressed cardboard with food-contact-safe aluminum coating
Thickness 3 mm
Available diameters 10, 12.5, 15, 17.5, 20, 22.5, 25, 27.5, 30.5, 33, and 35 cm
Packaging Sold individually

Frequently asked questions

Is this 3 mm board suitable for a tiered cake?

For light to medium tiered cakes, yes: it serves as an intermediate board between each tier. For the base of a heavy tiered cake or wedding cake, a thicker Cake Drum-style board is still preferable.

How do I choose the right diameter?

The rule is to choose a board 2 to 4 cm wider than the cake, so you can handle it without touching the frosting and leave room for decoration. The 17.5 to 22.5 cm sizes are the most versatile for a 6 to 8 serving family entremet.

Can I cut the cake directly on the board?

Yes, with a spatula or a smooth-bladed knife. A sharp serrated knife may scratch the silver coating and prevent reuse later.

Customer Reviews

Based on 12 reviews
92%
(11)
8%
(1)
0%
(0)
0%
(0)
0%
(0)
A
Audrey C.
Magnifique

Depuis que j'ai commencé à commander pas mal d'articles sur ce site je n'ai jamais été déçu je recommande vivement les yeux fermés.

t
thory s.m. (Paris, Île-de-France)
Impeccable comme à chaque fois

Impeccable comme à chaque fois

C
Christelle H. (Paris, Île-de-France)

Semelle solide et de bonne qualité

D
Daniela M. (Saint-Maurice, Auvergne-Rhone-Alpes)
Bonne semelle 22.5

Bonne qualité de semelle pour gâteau. J'ai pris du 22.5 pour un gâteau de 15 cm et c'était parfait.

a
aliza k. (Vaulx-en-Velin, Auvergne-Rhone-Alpes)
Support

Rien à redire
Rapport Qualité/prix
Solide et de très bonne qualité

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

Related Products

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going